{"title":"Semola e Farina di Grano Antico – Prodotti Agricoli Naturali","description":"\u003cp data-start=\"334\" data-end=\"620\"\u003eLe nostre \u003cstrong data-start=\"344\" data-end=\"354\"\u003esemola\u003c\/strong\u003e e \u003cstrong data-start=\"357\" data-end=\"388\"\u003efarina di grano duro antico\u003c\/strong\u003e provengono dal grano alto, rustico e \u003cstrong data-start=\"426\" data-end=\"442\"\u003enon trattato\u003c\/strong\u003e che coltiviamo nei campi del Lavandeto di Assisi. Una varietà simile al \u003cem data-start=\"515\" data-end=\"534\"\u003eSenatore Cappelli\u003c\/em\u003e, ricca di \u003cstrong data-start=\"545\" data-end=\"585\"\u003eproteine, fibre e nutrienti naturali\u003c\/strong\u003e, coltivata senza prodotti chimici.\u003c\/p\u003e\n\u003cp data-start=\"622\" data-end=\"994\"\u003eIl nostro \u003cstrong data-start=\"632\" data-end=\"654\"\u003egrano antico umbro\u003c\/strong\u003e, non modificato e più digeribile dei grani moderni, viene trasformato da un \u003cstrong data-start=\"731\" data-end=\"760\"\u003emulino artigianale locale\u003c\/strong\u003e che macina lentamente per preservare aroma e qualità.\u003cbr data-start=\"814\" data-end=\"817\"\u003eIl risultato è una \u003cstrong data-start=\"836\" data-end=\"854\"\u003efarina genuina\u003c\/strong\u003e, ideale per chi cerca \u003cstrong data-start=\"877\" data-end=\"909\"\u003efarina naturale non trattata\u003c\/strong\u003e, \u003cstrong data-start=\"911\" data-end=\"932\"\u003esemola rimacinata\u003c\/strong\u003e, \u003cstrong data-start=\"934\" data-end=\"966\"\u003efarina integrale artigianale\u003c\/strong\u003e e \u003cstrong data-start=\"969\" data-end=\"993\"\u003efarine tipiche umbre\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"996\" data-end=\"1229\"\u003ePerfette per \u003cstrong data-start=\"1009\" data-end=\"1085\"\u003epane, pasta fresca, focacce, pizza, dolci rustici e ricette tradizionali\u003c\/strong\u003e, queste farine rappresentano una scelta sana per chi ama i \u003cstrong data-start=\"1145\" data-end=\"1171\"\u003egrani antichi italiani\u003c\/strong\u003e, i \u003cstrong data-start=\"1175\" data-end=\"1205\"\u003eprodotti agricoli naturali\u003c\/strong\u003e e la \u003cstrong data-start=\"1211\" data-end=\"1228\"\u003efiliera corta\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"1231\" data-end=\"1282\"\u003eSpediamo in tutta Italia tramite corriere espresso.\u003c\/p\u003e\n\u003chr data-start=\"1284\" data-end=\"1287\"\u003e","products":[{"product_id":"semola-di-grano-duro-antico","title":"Ancient durum wheat semolina. Ancient wheat semolina.","description":"\u003cp\u003eAncient durum wheat semolina. 1 kg. Semolina from our ancient wheat grown in Castelnuovo di Assisi and grown without any chemical or organic treatment. A very small production of 12,000 square meters. Milled by a local artisan mill and packaged in a protected atmosphere (ATP). Our semolina is ideal for making pasta with home pasta machines.\u003c\/p\u003e","brand":"Il Lavandeto Di Assisi","offers":[{"title":"Default Title","offer_id":51090079187271,"sku":"","price":3.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0706\/2539\/4976\/files\/semoladigranoduroanticovenditaonline1.jpg?v=1739901615"},{"product_id":"farina-di-grano-duro-antico","title":"Ancient durum wheat flour","description":"\u003cp\u003eAncient durum wheat flour. Durum wheat flour. Our ancient wheat is grown naturally without fertilizers and without any chemical or organic treatment, a very small production 12,000 square meters. Stone ground by a local mill, and the flour is packaged in a protected atmosphere (ATP), which allows an expiry of over 1 year. A very high quality product, grown in Castelnuovo di Assisi. This ancient wheat is rich in proteins, vitamins, and being stone ground preserves the germ and a part of the bran, This flour has a fine grain size. \u003cspan\u003eOur flour is very nutritious, tasty and highly digestible ideal for baking and producing high quality pasta, but also for pizza, pies and for all foods both sweet and savory. Ancient grain flours are increasingly healthier as ancient grains have not undergone manipulation and do not need chemicals to grow.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cspan\u003eHowever, seed wheat is very expensive and the production of wheat is less than half that of modern wheat and therefore it has a higher cost.\u003c\/span\u003e\u003c\/p\u003e","brand":"Il Lavandeto Di Assisi ","offers":[{"title":"Default Title","offer_id":51090116477255,"sku":"","price":3.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0706\/2539\/4976\/files\/farinadigranoduroanticovenditaonline1.jpg?v=1739902102"}],"url":"https:\/\/illavandetodiassisi.live\/en\/collections\/semola-e-farina-di-grano-antico.oembed","provider":"Il Lavandeto Di Assisi ","version":"1.0","type":"link"}